Spinach Artichoke Croissant Tarts

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5DE107FA-B1CD-4D92-ABF5-FE112DF15B99.jpeg

Spinach Artichoke Croissant Tarts

27.00

Our signature croissant tart topped with housemade spinach artichoke dip, topped with parmesan cheese. Perfect for an appetizer or to serve with an egg on top for breakfast!

PICK UP ON SATURDAY 12/22 OR SUNDAY 12/23 at EAST NASHVILLE BAKESHOP (713 Porter Road) OR WEST NASHVILLE KITCHEN (4611 Alabama Ave). Select at checkout.
Last day to place an order is SUNDAY 12/16 AT MIDNIGHT.

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